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Ice Vodka
Ice Vodka / YuQiong Kim, Can Tu, Zhiwei Ji / HaiKou, HanNan province, China Ice Vodka —For frigid weather the cafe will remind you of the cool vodka. Concept: as the weather in...
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Gourmanization of the space
Gourmanization of the space / Filipe Cardeira, TBC / Sydney, Australia
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Sunken Simplicity
Sunken Simplicity / Eka Swadiansa, Kania Prita Anggriany / Jakarta — Indonesia Gourmanization of the Space SUNKEN SIMPLICITY – surprises “inside” the Buffet ANALYZING THE GOURMANIZATION BEHAVIOUR Much...
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Urban Greenhouse
Urban Greenhouse / Anton Kotlyarov, Stanislav Kashin, Patricia Lencastre Carneiro / Milan, Italy Conception After we read the book “Food for the City”, which describes problem of food production in...
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Escamol
Escamol / Carolina Contreras, Miriam Acosta / Chihuahua, Mexico ESCAMOL is a project inspired in food, but which type of food did we chose and why? After making a research on international dishes...
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gourmanization of the space
gourmanization of the space / Carlos Tapia, Topiltzin Ortiz / Mexico
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Glass. Wood. Simplicity
Glass. Wood. Simplicity / Alexandra Stepanova / Moscow, Russia All constructions are made of wood and glass. In my opinion they are attractive and strong enough for light pavilions and a terrace. It...
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Light slices
Light slices / Alexandra Cosma, Veronica Olariu, Ruxandra Sacalis / Bucharest, Romania The experience of food and architecture »Every city has its spectrum of tastes and odors. Sales counters on the...
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inNATURE
inNATURE / Alessandro Ferro / Siracusa, Italy Aim of the project is to propose a new concept of restaurant: from closed space limited to the consumption of a meal, to a series of spaces linked...
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